Reservation
Reservation

Pasta and Risotto

Homemade Fresh Fettuccine with Shrimp and Mushroom Bolognese Seasoned with Lemongrass
Wild Mushroom Risotto with Truffle Oil , Thyme and Parmesan Crisps
Seafood Spaghetti (Scallops, shrimp, octopus, vongole) with White Wine, Basil and Lemon
Fresh Linguini With Lobster And Scallops in a Bisque Sauce with Basil and Lemon Zest
Spicy Rice Noodle with Grilled Beef Tenderloin, Shiitake Mushroom, Mint, Coriander, Mirin, Ginger and Sweet Chili Sauce
Spring Risotto with Sweet Peas, Green Aspargus, Basil, Lime, Lemon Zest, Pine Nuts and Parmesan
Pasta and Risotto

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